Now a repeat client of ours, Gloria B. from New York called us back for yet another Mocha Ganache yellow cake. This time we made a traditional Mocha Butter Cream icing typically found up north and added Starbucks espresso.  This chocolate ganache contains a hint of Bacardi dark rum and covers the 10 inch round yellow cake which contains a 3/4 inch layer of our Mocha/Butter Cream Icing made with Starbucks espresso set between the two halves of the cake.   This cake can serve 16 guests but only one ate it. Yes, Gloria had the cake all to herself.

Thank You Gloria for selecting us yet again.

Popular little cake that served 18-20 kids

Our first attempt at whipped icing upon the request of the client, this birthday cake is white vanilla cake with whipped icing and fondant accents.  Not much detail to this Hello Kitty themed cake that fed 8 kidos. The icing is much more of a challenge to keep in place but tasted quite good.